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Nectar Yoga Retreat Ibiza – Best Moments in Pictures.

5 May

I am home from a beautiful week of yoga and awakening. The sun was shining all week and we had many new experiences. From a vibrational healing gong bath to psychic readings to a day at the Balinese inspired spa. Join us for another adventure in September: http://nectaryoga.ca/ibiza-yoga-detox-retreat-september-2015/ Namaste!

Gong Bath Vibrational Healing

Gong Bath Vibrational Healing

Morning Sunrise

Morning sunrise

Raw Vegan Chocolate Cake

Raw Vegan Chocolate Cake

Savasana

Savasana

Raw Pasta

Raw Pasta

Namaste

Namaste

Relaxing at the pool

Relaxing at the pool

Our villa's pool

Our villa’s pool

Follow your heart

Follow your heart

Soup!

Soup!

Dining

Dining

Raw, Vegan Chocolate Chia Pudding with a Green Smoothie for breakfast

Raw, Vegan Chocolate Chia Pudding with a Green Smoothie for breakfast

Old Town Ibiza

Old Town Ibiza

Life does not have to be perfect to be beautiful.

Life does not have to be perfect to be beautiful.

Ibiza Yoga Detox Retreat

Ibiza Yoga Detox Retreat

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Be Happy!

Be Happy!

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Spring Cleanse – Chilled Avocado & Fennel Soup Recipe

1 May

Spring is the best time to scrub, cleanse, dust, shake, and get rid of the old cobwebs (inside and out). Here is an amazing detoxifying recipe from our Ibiza Yoga Detox Retreat by chef Mirella.

avocado fennel soup

RECIPE

Chilled Avocado & Fennel Soup

Chuck full of nutrition, this raw-vegan spring soup makes for a well balanced, cleansing meal! It ads fiber, essential fatty acids, vitamins, protein and anti-oxidants to your diet in one go! Tastes best chilled and topped with your favorite vegan cheese and/or nuts! I used a home-made almond-cheese and roasted pistachios.

Ingredients for 4 bowls:

•           2 Avocados
•           1 fennel including the leaves
•           1 cucumber
•           Half a garlic clove
•           3 spring onions
•           juice of 1 lemon
•           ½ tsp of black pepper
•           ½ tsp of sea salt or rock salt
•           1 cup of spring water

Blend together until smooth. Add more water if needed to get the desired consistency. Adjust salt and pepper to your taste. Chill in the fridge for at least one hour. Top with crumbled almond cheese and pistachio nuts and garnish with some fennel leaves before serving.

Visit www.nectaryoga.ca to join one of our upcoming Summer and Fall detox retreats.

Raw Lettuce Tacos with Nut Meat & Mango Salsa

30 Mar

Are you interested in detoxifying your body but scared about changing your diet? During one of Nectar Yoga’s Detoxifying Yoga Retreats, Chef Mirella, will have you feeling cleansed and full of new recipe ideas. The food during your yoga retreat is meant to be light, nutritious, uplifting and inspiring. For one week we will refrain from eating any sugar, meat, dairy, wheat or caffeine. Seems difficult? You will be surprised about the variety and quality of the food. Try this delicious Raw Lettuce Taco Recipe by retreat Chef Mirella. 

Join us for a Yoga Detox Retreat in Morocco and Ibiza this fall for more detoxifying inspirations like this! Click HERE for Full Details. 

Raw Tacos with Mango Salsa

Raw Tacos with Mango Salsa

Recipe

Raw Lettuce Tacos with nut meat and mango salsa (serves 2)

Ingredients:

Nut Meat:

  • 1 cup walnuts
  • 1 cup mushrooms
  • 4 sun-dried tomato halves
  • 1 Tbsp apple cider vinegar
  • 1 tablespoon cumin
  • 2 teaspoons paprika
  • 1 teaspoon tamari

Mango Salsa:

  • 1 mango, peeled and diced
  • 1/2 cup peeled, diced cucumber
  • 1 tablespoon finely chopped jalapeno
  • 1/3 cup diced red onion
  • 1 tablespoon lime juice
  • 1/3 cup roughly chopped cilantro leaves
  • Salt and pepper

Other:

  • Firm lettuce to use as tacos

Method:

Take a firm type of lettuce and use the leaves as tacos or wraps. I have used baby Romaine or Napa cabbage before.

For the nut meat, mix all the ingredients in a food processor until you have a chunky mixture with the consistency of ground taco meat. Try it and add spices according to your taste.

Put all of the ingredients of the mango salsa in a bowl and toss it around so the flavours mix well. You can make this a little ahead of time to let it marinade and let flavours soak in.

To serve, place a lettuce leave on your plate, top with walnut meat, mango salsa and optional guacamole.

Visit www.nectaryoga.ca for all our Detox Retreat options.

Nectar Yoga Ibiza Retreat – SOLD OUT

23 Mar

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I am happy to announce that my Spring Ibiza Yoga Detox Retreat is now SOLD OUT!

We are planning another this coming Fall, so reserve early.

Visit http://nectaryoga.ca/ibiza-yoga-detox-retreat-september-2015/ for full details.

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We look forward to seeing you there!!!

Nectar Yoga Retreat Ibiza 2014 – Best Moments in Photos

20 Oct

Here are some of our best moments in photos from Nectar Yoga Retreat Ibiza 2014. Stay tuned for upcoming retreats: www.nectaryoga.ca/retreats
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Nectar Yoga Retreat Ibiza

9 Oct

Ibiza Here We Come!!!

We are so looking forward to a fantastic week of detoxifying food, yoga, meditation, adventure, nutrition, new friends and love! Nectar Yoga Exotic Retreats – check it out!

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